She is a trustee of the” Food Future Foundation” a public health institution focused on changing the food landscape & ecosystem of our country. She advises on issues ranging from the improvement of agricultural practices to dietary-related challenges. She has been an advisor to several organizations, and MNCs and was also on the Board of Governing Body of her Alma Mater -Lady Irwin College Delhi University. She is frequently invited to govt & non-govt forums to lecture on various nutrition-related subjects. She is also frequently invited to national radio and television programs for her views on nutrition and public health matters. She has been a speaker at TEDx several times. She has authored 5 books in the last 25 years & contributed ar cles to several publications.

• 4-G Code to Good Health ( 2022)- Published by Penguin India.
• Eating at Work ( 2019) – Published by Simon and Schuster India.
• The Diet Doctor ( 2013)- Published by Penguin India.
• Is Wheat Killing You? ( 2011) – Published by Penguin India.
• The Cholesterol Facts ( 1997)- Published by Life Publication India.
• Weekly Column for Indian Express on “ Health Matters” ( 15 years).
• Articles on Health & Nutri on for leading newspapers, magazines & Scientific Journals

AWARDS & RECOGNITIONS

• Felicitated by President of India & FICCI for excellence in the field of health care & nutrition.
• She has also been felicitated by LLOYD University for Women’s Achievers Mahila Shak Award in 2021
• ‘Distinguished Alumnus 2011’ at Lady Irwin College’
• Women’s Achiever’s award in the Field of Nutri on by The Imperial & Cancer Patient Aids Association on and ‘Jijabai Women Achiever’s award’.
• 25 most powerful women in the Country by the India Today Group.
• She is a trustee of the” Food Future Foundation” a public health institution focused on changing the food landscape & ecosystem of our country. She advises on issues ranging from the improvement of agricultural practices to dietary-related challenges.